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Domaine Berta-Maillol

Banyuls AOP
White 2017
Ce vin doux et gras au nez intense de parfums floraux, accompagnera foie gras, fromage de chèvre, les desserts à la pistache ou à la frangipane, les poires cuites, les crèmes glacées et sorbets.
17.50 € tax incl per btl of 75 cl
105.00 € tax incl box of 6 bottles
- +
x Box of 6 btl
23.33 € tax incl per liter
Pays France
Region Languedoc-Roussillon
Appellation Banyuls
Color White
Vintage 2017
Grape variety Grenache blanc, Grenache gris, Macabeu
Alcohol 17%
Content 75 cl (Bottle)

Wine making

Sustainable viticulture. Traditional hand picking. Regular bâtonnage (stirring up the lees), Macération pré fermentaire à froid, Pressurage direct, Mutage sur jus, Destemming. Bottling by hand, Ageing on the lees, Bouchon technique en liège.


Yellow colour, Brilliant, straw yellow highlights.


Fresh, fruity, intense acacia aromas, slight orange blossom aromas, intense white flowers aromas, slight citronella aromas, slight grapefruit aromas, generous peach aromas, intense pear aromas, slight aniseed aromas, generous guarrigue aromas, subtle nutmeg aromas, subtile cream aromas.


Fresh, intense, unctuous, generous acacia overtones, intense pear hints, slight guarrigue hints, ripe tannin, smooth, slightly mineral, structured body, good intensity, good length.

Wine and food pairing

For the aperitif, Goats cheese, Blue cheeses, Fruit desserts, Ice creams and sorbets

Serving temperature

6° - 8°

Aging potential

Since 2018


No allergen detected